Our carefully constructed menu brings you exciting current cooking. Authentic, inventive flavours infused with colourful spices and fresh seasonal produce. With a relaxed atmosphere you will love the dining experience.

We put our soul into creating vibrant and beautiful dishes that you will enjoy time and time again.

Our commitment to our customers is to provide an excellent service and hospitality that was only reserved for the Nowabs (Emperors) of India.

“When you combine the freshest ingredients with
classic cooking techniques and have no boundaries, then you have the Zaafran experience.”

STARTERS


Murgh Malai Kebab
5.4 GBP
Succulent pieces of grilled chicken marinated in yoghurt, cream and cheese

Koleji
4.9 GBP
Chicken liver simmered gently with an array of Indian spices

Deep Fried Mozzarella (V)
5.9 GBP
Deep fried mozzarella with mild spices and breadcrumbs

Crab Cake
6.9 GBP
Crab marinated with fresh ginger, coriander and red chilli flakes with fresh cream and cheese, served with tamarind sauce

Adraki Champen
6.9 GBP
Tender lamb chop marinated with fresh ginger and tandoori spices

Salmon Kebab
5.9 GBP
Home cooked tandoori salmon flavoured with mustard oil and dill. Served with a cold salad.

Bangda Bharta (mackerel)
5 GBP
Grilled mackerel shredded into pieces, mixed with fresh herbs and spices. Served with chappati

Prawn Puri
4.9 GBP
Fried mildly spiced prawns served with puffy bread

Chatpatti Aloo (V)
4.5 GBP
Fresh new potatoes, served with tamarind sauce.

Zaafrani Platter
6.9 GBP
A combination of chicken, sheek kebab, salmon kebab and vegetable samosa

King Prawn Butterfly
7.9 GBP
Slightly spicy king prawn, covered in breadcrumbs and deep fried in butter

Vegetable Samosa (V)
4.4 GBP
Pastrytriangles filled with spicy, fresh vegetables

Tandoori Paneer (V)
6.5 GBP
Indian cheese grilled with herbs & spice, green pepper, onion & tomatoes

Mix Murgh (Chicken)
6.9 GBP
Malai kebab, Hariyali chicken & chicken tikka

Zaafran Special Salad
3.9 GBP

LAZZET-E-HANDI


Chicken Tikka Masala (N)
9.9 GBP
Chicken tikka pieces cooked in butter, ground almonds, fresh cream and our special masala sauce

Murgh Makhani
9.9 GBP
Diced cooked chicken cooked in fresh mint and cream with tomato, flavoured with fenugreek leaves

Murghabi Mussala
14.9 GBP
Grilled breast of duck served in a rich black lentil sauce with crispy okra and mushroom naan

Jalpari (Monkfish)
14.9 GBP
Marinated in curry leaves, coriander, basil and lime juice. oven grilled and served with Indian style pan fried potatoes

Tikka Machli (Sea Bass)
15.9 GBP
Pan fried sea bass on a bed of crispy spinach served with a sauce of coconut, red chilli and ground spices

Nariyal Jhinga (N)
16.9 GBP
King prawns poached in coconutand lime sauce. Served with steamed rice.

Tandoori Jhinga
15.9 GBP
Tandoori King prawns flavoured with chilli, rosemary, grilled onions, green peppers and tomatoes. Served with coconut chutney.

Lamb Shank
12.9 GBP
A special Goan recipe for a supreme piece of lamb. A full-of-flavour dish cooked with red wine, tomato and coriander - notto be missed

Murgh Masala
13.5 GBP
Tender piece of chicken breast stuffed with minced lamb and spinach, cooked with fresh cream and masala sauce. Served with pilau rice

Murgh Dhakeshwari (N)
13.5 GBP
Tenderpieces of grilled chicken in a mildly spiced blend of herbs, spicesand ground almonds with mango pulp garnish. Served with pilau rice.

Machor Jhol (Talapia)
12.9 GBP
A traditional fish curry cooked with special fresh herbs and spices

Shaslick Chicken
10.5 GBP
Chicken marinated with fresh herbs and spices, cooked over a clay oven with green peppers, onions and tomatoes

Shaslick Lamb
10.9 GBP
Lamb marinated with fresh herbs and spices, cooked over a clay oven with green peppers, onions and tomatoes

Gosht Gulkhar (Beef)
14.5 GBP
Our chef‘s choice cut of beef and specially blended spices

Chef’s Special (Beef)
14.9 GBP
Specially prepared beef cooked with fresh herbs and spices, green peppers, onions and tomatoes

Deshi Mix
15.9 GBP
Combination of chicken, beef, king prawn & fish

CLASSIC INDIAN DISHES


Madras (Chicken Tikka)
9.9 GBP
Spicy, sour and a Zaafran favorite

Madras (Chicken)
6.9 GBP
Fairly hot, spicy and sour

Madras (Lamb)
7.5 GBP
Fairly hot, spicy and sour

Madras (King Prawn)
7.5 GBP
Fairly hot, spicy and sour

Vindaloo (Chicken Tikka)
9.9 GBP
Very hot and sour dish with potatoes

Vindaloo (Chicken)
6.9 GBP
Very hot and sour dish with potatoes

Vindaloo (Lamb)
7.5 GBP
Very hot and sour dish with potatoes

Vindaloo (King Prawn)
11.7 GBP
Very hot and sour dish with potatoes

Dhansak (Chicken Tikka)
10.9 GBP
A hot, sweet and sour Parsee dish with lentils

Dhansak (Chicken)
8.5 GBP
A hot, sweet and sour Parsee dish with lentils.

Dhansak (Lamb)
8.9 GBP
A hot, sweet and sour Parsee dish with lentils.

Dhansak (King Prawn)
12.5 GBP
A hot, sweet and sour Parsee dish with lentils.

Bhuna (Chicken Tikka)
9.9 GBP
Slightly spiced and dry, packed with flavour

Bhuna (Chicken)
7.9 GBP
Slightly spiced and dry, packed with flavour

Bhuna (Lamb)
8.9 GBP
Slightly spiced and dry, packed with flavour

Bhuna (King Prawn)
12.5 GBP
Slightly spiced and dry, packed with flavour

Rojan Josh (Chicken Tikka)
10.5 GBP
Marinated in herbs and spices, cooked with fresh tomatoes

Rogan Josh (Chicken)
7.9 GBP
Marinated in herbs and spices, cooked with fresh tomatoes

Rogan Josh (Lamb)
8.5 GBP
Marinated in herbs and spices, cooked with fresh tomatoes

Korma (Chicken Tikka)
10.5 GBP
A mild dish cooked with cream and coconut

Korma (N) (Chicken)
8.9 GBP
A mild dish cooked with cream and coconut

Korma (N) (Lamb)
9.5 GBP
A mild dish cooked with cream and coconut

Korma (N) (King Prawn)
13.5 GBP
A mild dish cooked with cream and coconut

Pathia (Chicken Tikka)
10.5 GBP
Slightly hot, with a sweet and sour flavour

Pathia (Chicken)
8.9 GBP
Slightly hot, sweet and sour flavour

Pathia (Lamb)
9.5 GBP
Slightly hot, sweet and sour flavour

Pathia (King Prawn)
13.5 GBP
Slightly hot, sweet and sour flavour

Palak (Chicken Tikka)
10.9 GBP
Spinach cooked with fresh herbs and spices

Palak (Chicken)
9.5 GBP
Spinach cooked with fresh herbs and spices

Palak (Lamb)
9.9 GBP
Spinach cooked with fresh herbs and spices

Palak (King Prawn)
13.9 GBP
Spinach cooked with fresh herbs and spices

Korai (Chicken Tikka)
10.5 GBP

Korai (Chicken)
9.5 GBP
Traditional village method of cooking

Korai (Lamb)
9.9 GBP
Traditional village method of cooking

Korai (King Prawn)
13.9 GBP
Traditional village method of cooking

Balti (Chicken Tikka)
10.5 GBP
Spinach cooked with fresh herbs and spices

Balti Jalfrezi (Chicken)
9.9 GBP
Spinach cooked with fresh herbs and spices

Balti Jalfrezi (Lamb))
10.5 GBP
Spicy dish with tomatoes, green peppers and onions.

Balti Jalfrezi (King Prawn)
15.5 GBP
Spicy dish with tomatoes, green peppers and onions.

Naga (Chicken Tikka)
10.9 GBP
Infused with hot Bengali naga (chilli pickle) wrapped in combination of fresh spice, onion and paper

Naga (Chicken)
10.5 GBP
Infused with hot Bengali naga (chilli pickle) wrapped in combination offresh spice, onion and paper

Naga (Lamb)
10.9 GBP
Infused with hot Bengali naga (chilli pickle) wrapped in combination offresh spice, onion and paper

Naga (King Prawn)
15.5 GBP
Infused with hot Bengali naga (chilli pickle) wrapped in combination offresh spice, onion and paper

TANDOORI NAZRANE


Tandoori Murgh (Chicken)
7.9 GBP

Murgh Tikka (Chicken)
7.9 GBP

Hariyali Murgh (Chicken Thigh)
8.5 GBP
Chicken marinated in green herbs and spices, cooked in a clay oven.

Sheek Kebab
8.5 GBP

Kakori Tikka (Lamb)
8.9 GBP

Tandoori Paneer
10.5 GBP
Indian cheese grilled with herbs, spices, green pepper, onion & tomatoes

Adraki Champen (Lamb chops)
12.5 GBP

Tandoori Mixed Grill
13.9 GBP
Tandoori chicken, chicken and lamb tikka, sheek kebab and naan

Tandoori King Prawn
15.9 GBP

AKNI (BIRIYANI) (N - Nuts) (V-Vegetaian)


Chicken Byriani (N)
9.9 GBP

Lamb Byriani (N)
10.5 GBP

King Prawn Byriani (N)
15.5 GBP

Mixed Biriyani (N)
14.5 GBP
Combination of king prawn, beef, chicken, fish & potato

Vegetable Byriani (N) (V)
7.9 GBP

THALI


Maharaja Feast
16.5 GBP
Combination of tandoori chicken, chicken tikka, sheek kebab, lamb cuny, mixed vegetable, pilau rice, raitha and naan

Maharani Feast (V)
14.5 GBP
Combination of creamy daI, chickpeas with cheese, mixed vegetable, shabnam palak, samosa, onion bhaji, pilau rice, raitha and naan

GULBAHAR-E-SUBZ


Navaratan Korma (N)
4 GBP
Very mild mixed vegetables

Shabnam Palak
4 GBP
Mushroom with spinach

Niramish
3.9 GBP
Dry mixed vegetables

Bombay Aloo
3.9 GBP
Potatoes

Gobi Phool
3.9 GBP
Cauliflower

AIoo Gobi
3.9 GBP
Califlower with potatoes

Achaari Kadoo
3.9 GBP
Pickled pumpkin with onion and fennel seeds

Bhindi
3.9 GBP
Okra

Baingan
3.9 GBP
Aubergine

Khumb-E-Bahar
3.9 GBP
Mushroom

Channa Palak
3.9 GBP
chickpeas with spinach

Palak AIoo
3.9 GBP
Spinach with potatoes

Palak Paneer
4.3 GBP
Spinach with cheese

Channa Paneer
4.3 GBP
chickpeas with cheese

AIoo Paneer
4.3 GBP
Potatoes with cheese

Channa Daal
3.9 GBP
Lentils

Onion Bhaji
3.9 GBP
The all time favourite!

Vegetable Tray
8.9 GBP
The chef's choice of three vegetables

BREADS & ACCOMPANIMENTS


Plain Naan
Plain Naan
2.5 GBP

Keema Naan
2.7 GBP
Bread stuffed with minced lamb

Khumbi Naan
2.7 GBP
Flavoured with mushraoom and truffle oil

Peshwari Naan (N)
2.7 GBP
Filled with almonds, coconut and raisins

Malai Naan
2.7 GBP
Filled with assorted cheese, onion and chillies

Garlic Naan
2.7 GBP
Lightly sprinkled with fresh garlic

Plain Paratha
2.5 GBP
Flaky whole wheat bread, pan fried

Pudina Paratha
2.7 GBP
Pan fried bread flavored with mint leaves

Roti
1.4 GBP
Thick chappati

Chapatti
1 GBP

RICE


Steamed Basmati Rice
2.7 GBP

Pilau Rice
2.9 GBP

Lemon Rice
3.5 GBP

Mushroom Rice (N)
3.7 GBP

Egg Fried Rice
3.7 GBP

Special Fried Rice
3.7 GBP

SUNDRIES


Raitha
1.9 GBP
Cool whipped yoghurt with cucumber and onion

Poppadoms
0.8 GBP

Mango Chutney
0.5 GBP

Mint Sauce
0.5 GBP

Onion Salad
0.5 GBP

Mixed Pickle
0.5 GBP

Sauces


Curry
2.9 GBP

Masala
3.5 GBP

Madras
3 GBP

Pathia
3 GBP

Dhansak
3.5 GBP

Korma
3.5 GBP

See MENU & Order
Table Reservations